Rankings Of One Day Cost At Over 300 Beaches Worldwide

July 30, 2018 The Silo Leave a comment

Amsterdam, Netherlands, – Online travel specialists, TravelBird, have released their annual Beach Price Index, featuring more than 300 seaside locations from 70 countries around the globe. On a year-to-year basis, the price of holiday beaches can change substantially when you take into account factors such as currency fluctuation and inflation. As a company which prides itself on inspiring travelers, TravelBird ranked the beaches in order to provide holidaymakers with the information they need to make a smart decision when booking.

TravelBird first examined an extensive catalogue of the world’s most popular beaches, before reducing this to a final shortlist of just over 300 locations, ranked on the cost of spending a day at each. To calculate their affordability, the price of five essentials were then researched for each destination: the cost of a bottle of sun cream (200 ml), a bottle of water (500 ml), a beer (33 cl bottle), lunch (including drink and dessert for one person), and an ice cream. The sum of these five essentials determined the final affordability ranking of each seaside location. All prices were calculated by standardizing the sizes of products, and with monetary transactions true to exchange rates on 1st June 2017.

“It is very interesting for travelers who are planning their trip to see how much the price of spending a day at the beach varies across the world. There are many useful tips in here. One to easily forget, currency fluctuations can make a big difference in the actual cost of your holiday, so keep those in mind. For example, beaches in the UK have become almost 10% more affordable for continental European visitors due to the decline of the pound after the Brexit referendum.” Said TravelBird CEO Steven Klooster. “Also, if you are keen on enjoying local food on the beach, pick Vietnam for instance, where you can enjoy delicious local food on the beach that is very affordable. Another one: in some places you pay a lot for sunscreen, up to 3 times more than you would pay in The Netherlands, so make sure you take some with you!“

The study reveals the 10 most expensive beaches are:

#	Beach	Country	Sunscreen	Water	Beer	Ice-cream	Lunch	Total (USD)
1	Kristiansand Beach	Norway	$21.58	$2.65	$8.48	$4.53	$27.37	$64.61
2	Huk Beach	Norway	$20.67	$2.97	$8.83	$5.09	$24.38	$61.94
3	Solastranda	Norway	$20.14	$2.83	$7.63	$4.71	$25.02	$60.33
4	Mareto Plage Publique	French Polynesia	$21.96	$2.01	$7.30	$3.99	$23.43	$58.69
5	La Plage de Maui	French Polynesia	$20.88	$2.01	$7.49	$3.53	$24.49	$58.40
6	Åkrasanden	Norway	$22.26	$2.57	$8.47	$4.24	$20.44	$57.98
7	Hamresanden	Norway	$22.97	$2.39	$7.42	$4.35	$20.01	$57.14
8	Ribersborg Beach	Sweden	$17.38	$2.12	$6.79	$3.31	$25.73	$55.33
9	Anse Vata	New Caledonia	$15.33	$1.82	$7.42	$2.28	$28.29	$55.14
10	Anse Georgette	Seychelles	$26.63	$0.94	$6.89	$1.24	$17.66	$53.36

Most expensive beach according to study- Kristiansand Beach, Norway. image: kristiansand.norway.com

In contrast, the study reveals the 10 most affordable beaches are:

#	Beach	Country	Sunscreen	Water	Beer	Ice-cream	Lunch	Total (USD)
310	Cua Dai Beach	Vietnam	$1.95	$0.50	$2.04	$0.88	$7.81	$13.18
309	City Beach	Vietnam	$2.32	$0.33	$2.14	$0.88	$8.23	$13.90
308	Long Beach	Vietnam	$2.57	$0.43	$2.09	$0.99	$8.34	$14.42
307	Marsa Nayzak	Egypt	$6.61	$0.21	$1.96	$0.83	$6.83	$16.44
306	Sunken City	Egypt	$7.12	$0.20	$2.02	$0.84	$6.64	$16.82
305	Varkala Beach	India	$3.98	$0.37	$3.32	$0.73	$9.21	$17.61
304	Benaulim Beach	India	$4.65	$0.31	$3.20	$0.61	$9.15	$17.92
303	Palolem Beach	India	$4.65	$0.24	$3.13	$0.67	$9.52	$18.21
302	Cavelossim Beach	India	$4.65	$0.37	$3.41	$0.83	$9.15	$18.41
301	Sharm El-Naga Bay	Egypt	$7.12	$0.21	$1.96	$0.84	$8.44	$18.57

Most affordable beach according to study- Cua Dai Beach, Vietnam. image: vietnamguidenews.com

Click here for the full results: https://travelbird.nl/beach-price-index-2017/

4 Canadian beaches appear in the Index, with the following results:

#	Beach	Region	Sunscreen	Water	Beer	Ice-cream	Lunch	Total (USD)
118	Grand Beach	Manitoba	$9.15	$1.61	$3.59	$2.89	$20.90	$38.14
121	Brady’s Beach	British Columbia	$9.28	$1.74	$3.65	$3.00	$20.00	$37.67
136	Wasaga Beach	Ontario	$9.15	$1.70	$3.59	$3.38	$19.08	$36.90
149	Parlee Beach	New Brunswick	$8.87	$1.66	$3.57	$2.95	$18.87	$35.92

Grand Beach, Manitoba. image: travelmanitoba.com

Other findings from the study include:

Sun cream is most expensive when bought from beaches in The Seychelles, costing $26.63 for a 200ml bottle. In comparison, Cua Dai Beach in Vietnam has the world’s least expensive sun cream, costing just $1.95 per bottle.

The seaside location with the most expensive bottle of water is Huk Beach in Norway, costing $2.97 for a 500ml bottle. The beach with the least expensive bottle of water is Sunken City in Egypt, where the same sized bottle costs just $0.20.

The beach with the most expensive beer globally is Huk Beach in Norway, where a 33cl bottle costs $8.83. In contrast, Soma Bay in Egypt is the seaside destination with the least expensive beer, available for just $0.63.

Norway’s Huk Beach also has the world’s most expensive ice creams, at $5.09 each. Egypt’s El Gouna is the beach with the least expensive ice creams in the world, costing just $0.52.

West Palm Beach in the American state of Florida has the world’s most expensive seaside lunch, costing $28.61 for one person. Egypt’s El Gouna is the beach with the most affordable lunches, available for just $5.63.

About our friends at TravelBird: TravelBird is an online travel company offering a curated collection of holiday and travel experiences – from short inspirational breaks to international get-aways. TravelBird’s passionate local travel advisors work directly with tour operators across the world to offer a selection of travel experiences that invite travellers to discover something new and immerse themselves in different cultures. For more information, please visit: https://travelbird.nl

Methodology:

The study has 310 of the most visited beaches in 70 countries based on local tourism board numbers and data from the UNWTO.

Total Price = $ Sunscreen + $ Water + $ Beer + $ Ice-cream +$ Lunch

Sunscreen costs calculated by taking an average cost from a store in local resort/hotel, a hostel and local pharmacy or supermarket (all where available). We searched for SPF 30, 200 ml.

Lunch costs calculated by taking full meal cost, including a drink and dessert, for one person from a walking distance of maximum 10 minutes from the beach or the closest establishments to it (largely within tourist areas), outlets include hotels and restaurants.

Beer costs were calculated by taking an average of the biggest local beer brand along with the retail cost of Heineken, Budweiser, Becks, Guinness and Fosters at local prices, where available. Where sizes were not available, calculations were undertaken to make serving sizes equal.

Water calculations were found by taking the three largest local brands and calculating an average of these.

Ice-cream costs calculated by taking an average prepackaged branded ice-cream price in the capital city of each country and applying consumer produce cost differences to each area, where applicable. For the Silo, Ricky Sutton.

Featured image- Wasaga Beach, Ontario courtesy of expedia.com

Culture

Millennial Kosher Cookbook Reinvents Meals Perfect For The High Holidays

July 27, 2018 The Silo Leave a comment

The Jewish High Holidays are all about family and friends gathering together to share a delicious meal. And while many people love to celebrate with favorite kosher foods there is no reason why traditional kosher and Jewish recipes can’t be different and unique. What’s old can become new and fun again with fresh ingredients and unique twists.

Today’s kosher cooking is spicier and bolder than the food most of us grew up eating, with an emphasis on fresh and seasonal ingredients, less processed foods and healthier non-dairy alternatives. From world-renowned kosher food blog, Busy in Brooklyn, Chanie Apfelbaum, has created a delicious collection of modern, cultural, trendy, and bold dishes that reflect her passion for reinventing traditional foods with a modern vibe with her debut cookbook, Millennial Kosher: Recipes Reinvented for the Modern Palate (Artscroll/Shaar; April 2018).

“As a mother of five it’s so important to me to carry on family traditions, especially through food,” Chanie explains. “Everything old can become new again, which is what I have strived for in my book, recreating cultural cuisine with new ingredients. It’s those tastes of home, the delicious aromas from my kitchen, and the memories made around the holiday table that my children will carry with them for generations.”

Millennial Kosher provides home cooks with over 150 innovative recipes for everyday and holiday meals and beautiful color photos for every dish. For the Jewish High Holidays, home cooks can celebrate with recipes that are influenced by international cultural cuisine and not limited to, but inspired by, kosher guidelines. Yesterday’s margarine is today’s coconut oil, bone broth is the new chicken soup, and the onion soup mix of our youth is replaced with umami-rich porcini mushroom powder. Some of the delicious and unique recipes in the book include:

– Spiralized Beet Salad with Pomegranate Molasses Dressing
– Lokshin & Cabbage with Apples and Honey
– Kofta Stuffed Dates wrapped in Bacon
– Sticky Silan Short Ribs
– Gefilte Fish “Pizza”
– Mushroom Barley Risotto
– Mason Jar Honey Cakes
– Frangipane Fig Galette

“Kosher food is not what it used to be. Millennial kosher ingredients are healthier and more vibrant than ever before,” Chanie says. “We live in a foodie culture—and the kosher world has followed suit. Kosher consumers are becoming more demanding, and restaurants, supermarkets and cookbooks have no choice but to up their game.”

Chanie says that this development in kosher food culture has come about mainly from new exotic flavor combinations, bold spices, fresh seasonal flavors and progressive adaptations like kosher bacon and charcuterie. These culinary ideas are what Chanie superbly showcases in Millennial Kosher.

She believes there is still a place for the kosher comfort foods of our youth but for now it’s time for Millennial Kosher.

ABOUT THE AUTHOR:
Born and raised in a kosher home in Brooklyn, Chanie Apfelbaum grew up eating traditional Jewish foods such as gefilte fish, stuffed cabbage, and matzah ball soup. Today, living just a few blocks from her childhood home, she revisits family favorites and reinvents traditional holiday dishes. Chanie’s creative twists on old-time cuisine prove that kosher fare is anything but old-fashioned. With five little ones in tow, she celebrates her heritage one dish at a time, creating balanced recipes with a modern flair and Middle Eastern vibe.

Chanie works as a recipe developer and food photographer. She is a contributing writer to Mishpacha Magazine’s Family Table and kosher.com, as well as a guest writer for numerous publications and websites. She has been featured in many national publications and media, including The Wall Street Journal, The Huffington Post, News12 Brooklyn, The Meredith Vieira Show, Thrillist, and more.

Chanie also shares her love of food, family, and tradition through fun and educational cooking demonstrations to audiences worldwide. For the Silo, Trina Kaye.

For the High Holidays, Chanie recommends this delicious recipe to celebrate the sweetness of life:

Honey Roasted Za’atar Chicken with Dried Fruit
When I finally decided to take the cookbook plunge, my biggest challenge was figuring out which “best of the blog” recipes to feature — there are just so many! I’m proud to say that this recipe hooked hundreds of people onto the Middle Eastern spice blend, za’atar. I use it on pita chips, roasted chickpeas, hummus, shakshuka, and garlic confit.
MEAT ▪ Yield 4-5 Servings ▪ Freezer Friendly

10 oz. dried apricots (scant 2 cups)
10 oz. pitted dried prunes (scant 2 cups)
3 Tbsp za’atar
2 Tbsp extra virgin olive oil
4 chicken legs, skin-on
1⁄2 cup dry red wine
kosher salt, to taste
1⁄3 cup honey

1. Preheat oven to 350°F. Spread apricots and prunes into a 9×13-inch pan.
2. In a bowl, combine za’atar and olive oil to create a paste. Rub the za’atar paste over chicken; place chicken on dried fruit. Pour wine around the chicken; sprinkle with salt.
3. Cover tightly with foil; bake for 1 hour.
4. Uncover the pan. Drizzle the chicken with honey. Bake, uncovered, for an additional 30-45 minutes, basting every 10 minutes with the pan juices.

Recipe/photo from Millennial Kosher by Chanie Apfelbaum. Artscroll/Shaar; April 2018

ISBN #: 9781422620557

Featured image from Millennial Kosher- Raman Shakshuka

Gaming

Halo Fireteam Raven Arcade Game Launched In Australia

July 26, 2018 The Silo Leave a comment

Thursday, 26 July, 2018 (Sydney, Macquarie Shopping Centre) – Timezone Australia was excited today to introduce the first arcade edition of the Xbox cult favourite videogame Halo to Australia. Halo: Fireteam Raven blew arcade gamer’s minds when Timezone Macquarie Centre became the first Australian venue to boast this state-of-the-art multiplayer gaming experience. Timezone stores in Melbourne, the Gold Coast and Perth will follow hot on Macquarie’s heels, with the game debuting there next month in August.

Timezone also offered fans the chance to participate in an online social media challenge Halo as part of this Australian first gaming launch. The winner, Trent John Webb (age 23) from NSW’s Central Coast, won a years worth of Timezone Power Play credit for his online entry.

“I am so happy about this incredible experience. I have been a big fan of Halo since i was young and to see if brought to the arcade has been really exciting. My girlfriend and I are ecstatic to come back to Timezone each week to play this game!” – Trent says.

The largest Australian Halo cosplay community 405th Australian Regiment joined in on the celebrations, showcasing unique and realistic costume designs spanning from different chapters in the Halo multiverse.

“Bringing the arcade game version of Halo to Timezone Macquarie Centre gives the game’s dedicated fan base a chance to play like never before. Timezone is thrilled to introduce this first-in-Australia experience to fans as part of Timezone’s 40th birthday celebrations,” says Kane Fong, General Manager of Timezone Australia.

Halo’s console-based playing experience is now brought to life in an immersive multiplayer platform, which enables four players to either play cooperatively, or compete against each other. It’s Halo, but more: this latest installment’s physical structure boasts a colossal 130-inch widescreen, 4K game play and 5.1 surround sound. It adds a tangible element to the much-loved franchise, allowing individuals the opportunity to play right alongside Master Chief in the battle to ward off the enemy forces of the Covenant and the Flood infestation. For the Silo, Adrian Falk.

Halo: Fireteam Raven was created and fine-tuned by 343 Industries over several years and is set in the timeframe of 2001’s Halo: Combat Evolved game. Players will take on the roles of the Fireteam Raven – an elite group of Orbital Drop Shock Troopers.

You’ll not only able to battle it out with your friends, competing against them for the highest score – you can scan a QRC code with your phone to upload your stats and progress to your Halo Waypoint account. Exactly what you’d expect from a true 2018 arcade game experience!

Featured image- Halo Fireteam Raven 405th

Culture

Regarding Money And Government In Business Positions

July 25, 2018 The Silo Leave a comment

Dear Silo, I kept my Silo printed back issues and I just re-read the January-February 2013 issue of The Silo. I noticed that a few of the articles involve the issue of consent (biogas facility, mega-quarry, dads attending births) and choice (media publications, GMO foods, liquor sales). Freedom of choice and voluntary consent are basic human liberties that we often take for granted.

In the old printed article, Peter Dash questions the viability of government institutions to meet general needs, and MPP Toby Barrett says it’s high time the Ontario government takes its nose out of business. As the one image on page 13 puts it: “Government didn’t build my business, I did”. Government does not produce. It is usually an expensive and inefficient provider of services. Liquor sales should definitely be opened up to private competition to enable consumer choice. All government services, including health care, education, infrastructure, pensions, security and defense, should compete in a free market. Why should any group of individuals (including “government”) have an imposed monopoly on the provision of any services?

Goods and services should compete in a free market based on price, quality and consumer demand. Any individual should be free to do anything at their own risk and expense that does not adversely affect anyone else, and to negotiate an agreeable price for the purchase of any goods or services that they actually want and use.

Money and power are central to almost every issue. We do not have political freedom or economic freedom because we don’t have – or don’t exercise – monetary freedom. The banks, in collusion with government, essentially control money and credit by controlling the creation, allocation and price of the medium of exchange, which essentially controls the production of goods and provision of services. Money created as interest-bearing debt is always in scarce supply. Inflation is a hidden tax. We are essentially helpless to prevent anything decided for us by the people in government and their friends in big business because we do not control money and credit.

A necessary step, therefore, is to take control of our own credit and allocate it wisely, rather than doing what the controllers of money demand of us. Products and services, including currencies and alternative exchange systems, should compete with each other in a free market. Thomas H. Greco’s recent book, The End of Money and the Future of Civilization, provides an excellent explanation of the nature and function of money and offers a practical alternative to the present system. The Money Fix, a documentary by Alan Rosenblith, also explains the creation of money and its role in the economy. You might find both of these sources informative and interesting.

Sincerely,
K (Name withheld due to request)

“Banks create money. That is what they are there for… The manufacturing process consists of making a pen-and-ink or typewriter entry on a card in a book. That is all. Each and every time a bank makes a loan, new bank credit is created – new deposits – brand new money. Broadly speaking, all new money comes out of a bank in the form of loans. As loans are debts, then under the present system all money is debt.”
Graham Towers, Governor of the Bank of Canada from 1935-1955

Quotes To Consider-

“Money is created when banks lend it into existence. When a bank provides you with a $100,000 mortgage, it creates only the principal, which you spend and which then circulates in the economy. The bank expects you to pay back $200,000 over the next 20 years, but it doesn’t create the second $100,000 – the interest. Instead, the bank sends you out into the tough world to battle against everybody else to bring back the second $100,000.”
Bernard Lietaer, economist and author

“By enabling people to cooperate with one another without coercion or central direction, it reduces the area over which political power is exercised. … The essential notion of a capitalist society is voluntary cooperation, voluntary exchange. The essential notion of a socialist society is force.”
Milton Friedman

“What is the basic, the essential, the crucial principle that differentiates freedom from slavery? It is the principle of voluntary action versus physical coercion or compulsion.”
Ayn Rand

“For in reason, all government without the consent of the governed is slavery.”
Jonathan Swift

“Give to every other human being every right that you claim for yourself – that is my doctrine.”
Thomas Paine

Culture

Government Of Belgium Battling Social Media Sites Blocking Nude Artwork

July 23, 2018 The Silo Leave a comment

Facebook and other social media sites are blocking masterpieces of “nude” art from Rubens, Bruegel, Van Eyck and others. In an open letter, several top European Museums are asking social networks to reconsider their policy. Facebook has been in the spotlight recently for blocking content including some parts of the United States Constitution and other historical documents and multimedia content.

Artistic censorship continues to pursue Peter Paul Rubens. In the 17th century, the Flemish Baroque painter was asked by the Catholic Church to paint camouflaging ‘loincloths’ over certain body parts of his Venus figures. Nowadays, social media networks, including Facebook, go one step further. All breasts, buttocks and cherubs painted by artists such as Rubens are banned on these platforms. ‘Bots’ on Facebook use artificial intelligence to screen for nudity, but do not make a distinction between pornographic images or nudity in art. Flanders – the perfect place to enjoy the Flemish Masters in all their glory – is denouncing this artistic censorship in a playful manner. At the Rubens House, ‘nudity viewers’ with a Facebook account were blocked from viewing nudity by a group of “social media police agents”.

The Flemish Masters are best experienced in Flanders, the number one destination for art lovers. After all, this is where Rubens, Bruegel and Van Eyck lived and worked. Their work can often be found still hanging in the very same places for which they were made. “We want to promote this unique experience,” says Peter De Wilde, CEO of VISITFLANDERS. “Our Flemish Masters attract hundreds of thousands of visitors to Flanders each year and we are proud of this achievement.

With our multi-year program focusing on Rubens, Bruegel and Van Eyck, which was launched in 2018, we are aiming for three million visitors by the end of 2020. At the moment it is not possible for us to promote our unique cultural heritage via one of the most popular social media networks. Our art is categorized as being indecent and sometimes even pornographic. This is such a shame as it restricts the promotion of our Flemish Masters.”

Eve detail Ghent Altarpiece by Jan van Eyck

The agency in charge of promoting tourism in Flanders, Belgium explains that they have invested 30 million US dollars in 2018 to improve the experience of cultural travelers visiting that region, especially in cities like Antwerp, Bruges, Ghent and Brussels. Now they can’t promote some of those museums due to restrictive policies applied by some online social networks.

‘We are for it and not against it’ is what the people of Flanders say. Peter De Wilde explains, “Social media and art have a lot in common. Art brings people together. Social media brings people together, and our Flemish Masters too. This is why we want to enter into discussions with Facebook so that we can use this platform as one way in which to make our art visible. Surely it’s not that difficult to differentiate between cultural heritage and gratuitous nudity?”

VISITFLANDERS position is supported by several top museums in Belgium and around Europe. In an open letter, the institutions ask Mark Zuckerberg to revise Facebook’s policy related to art, culture and heritage. Click here to read the open letter.

“We tried various channels to bring this matter to Facebook’s attention. Unfortunately nobody listened,” De Wilde explains. Flanders hopes the comedy video produced in Rubens’s House will facilitate a discussion to solve the issue and allow users to view this content that is present in encyclopedias and elementary school grade text books. “Flanders is a unique art destination. But because we are naturally modest in Flanders, we do not shout out about it often enough. This stunt enables us to make our presence felt and also honor the spirit of Pieter Paul Rubens. He was an artistic rebel who was not afraid of engaging in social debate. There’s no finer tribute to honor our Flemish Master than by taking up the battle against unnecessary artistic censorship.” For the Silo, Marcos Stupenengo.

About the Flemish Masters.
For over 250 years, from the 15th to long into the 17th century, Flanders was a figurehead for fine arts in Western Europe and the source of inspiration for well-known art movements of the time, such as the Flemish primitives, the Renaissance and the Baroque. Artists were known for their craftsmanship, creativity and technical innovations and they transformed the prosperous and urbanized Flanders into one of the most refined cultural regions with their impressive artistic and architectural creations.

About Peter Paul Rubens, master of female nudity.
Rubens is the best-known Flemish Master. This Baroque painter, illustrator and diplomat was one of the most celebrated artists of the 17th century. He exerted a particularly strong influence. He was a master of color, composition and painting techniques and also an expert in painting female nudity. His nude figures – which often refer to mythical beings – appear extremely lifelike, made from flesh and blood, with a fair amount of cellulite and with all kinds of body shapes visibly on display.

About Antwerp, the home of the Flemish Baroque movement.
Lonely Planet selected the best cities to visit in 2018 and included Antwerp in its top 10. According to the travel guide, Antwerp is one of Europe’s best kept secrets. And there is certainly plenty to see and do there in 2018. The “Antwerp Baroque 2018. Rubens inspires” festival shows you the finest places in Antwerp: www.antwerpbaroque2018.be

Culture

Hospital Visits Becoming More Like Costly Airport Visits

July 16, 2018 The Silo 1 Comment

From a technological point of view there is nothing wrong with the way our hospitals have changed over the past thirty years but what about from the viewpoint of a person? A real, honest to gosh person. The hospital calls these folks patients or family members/visitors, but I think they must have a secret name for them too: consumers.

Let’s be honest- There is little in the way of real consumer value in our hospitals. Even before you set foot, cane or wheelchair through the front door you have to find somewhere to leave your vehicle. And just like an airport- parking costs are typically fifteen dollars a day. And what about that once staple of stand-up comedy topics- crappy hospital food? If it isn’t anymore, there certainly was a time when hospital cafeteria meals- just like airline meals- were cultural icons. In the hospitals I have visited recently, the cafeteria is slowly but surely being turned into something else…..monitors ready to dull your brain and feed you big corp.

On Monday I spent several hours at Brantford General Hospital’s C Wing. For most of that time, I’d only been on two floors and I’d already found two Tim Horton’s counters- complete counters mind you, not just a kiosk window offering a paper cup of coffee but something offering full breakfast sandwiches and lunch menu items. So why would anyone want to visit the hospital cafeteria? And if they did would they even be successful in finding the cafeteria? I could not find a sign pointing the way but Tim Horton’s were instantly visible and both perched in prime retail positions directly at or near an outside entrance. Starbucks take note.

While I was enjoying my double – double I discovered that my wifi usb stick did not work in the MRI waiting area. I moved around to no avail. I decided to let my laptop search for a public access node and I was successful in discovering that the hospital offers public internet access. With a credit card, a patient or a family member can spend upwards of $22.54 for one week of internet access or $11.24 for one day or part of a day. I was beginning to feel like a consumer. (note: these costs from September 2011)

Visiting is getting expensive.

If I need to complete work duties while I’m waiting for a hospital appointment or waiting to visit a patient, I’ve already spent 15$ on parking, $1.60 on a coffee and $11.24 for internet access. That’s $27.84 and there’s still lunch to consider if things are delayed. I decide to give up on the world wide web and look instead for something to read. Then I realize that there isn’t any reading material. Not a Maclean’s, National Geographic or even a Reader’s Digest. Instead there are two screen monitors broadcasting CP24 news , ticker tapes and car commercials into each waiting area. Not exactly the most calming environment. I stand up and walk twenty feet towards x-ray waiting area 1. There is a small mass of people sitting and staring at the side-by-side flat screen monitors. From my perspective it is terrifyingly cold and stark. It is a scene from Orwell’s 1984 and I want to shake each one of them and tell them to stop. I want to tell them to pull out their corporate i.v. but I come to my senses. (this is only television after all right?) These people love t.v. The patient beside me whisper’s “t.v. keeps everyone’s mind off of their hospital stay”. For the Silo, Jarrod Barker.

Sci-Tech

Edifier Setting Bar High For Affordable Bookshelf Speaker Quality

July 12, 2018 The Silo Leave a comment

Here in Canada, you may not have heard of Edifier but take note- their state-of-the art manufacturing facilities in China produce 8 million units every year for home, consumer electronics and PC multimedia applications. Edifier specializes in premium sound systems that showcase technological innovation and design elegance while keeping prices amazingly low.

Normally if you are spending just $100 on a set of speakers you expect to be left desiring better quality. Let’s take a closer look at our review pair that arrived safely in a well packaged box. The Edifier R1280T are an affordable, entry-level set of bookshelf speakers that deliver clear and balanced sound at low or high volumes. For only $124.99CDN including free shipping to Canada these speakers set a new standard for affordable quality.

The speakers have a 102mm (4-inch) bass driver and a calibrated, flared bass reflex port augmented by a 13mm silk dome tweeter for a total output of 42W RMS (21W each speaker). An optional front cover can be removed to expose the speaker components allowing for a sleek look or a more exposed techie aesthetic. Use them with a television, computer, or other device, they sound great on any surface because of the design team’s passion for sound and for quality.

Edifier’s uncompromised design elegance is recognized internationally by prestigious design awards. Some of their designs are winners of the Red Dot Design Award, the iF Product Design Award and the CES Design & Engineering Showcase Honours.

Anechoic Chamber Edifier Speakers — “Inspirational design derived from architecture, furniture, automobiles, home electronics — even nature itself — provide for ideas that transform themselves into unique sensory and emotional products with functional simplicity, coupled with technological excellence. It’s a journey to provide an exceptional audio and visual experience with design elegance, innovation, features and measured risks, for whatever the application, to form a lasting end-user impression and experience.”
— Anthony Wilkinson, Managing Director, Edifier International Limited

R1280T powered bookshelf speakers lets you connect to multiple audio devices using the dual RCA inputs. By looking at the back panel you can easily tell one of these is a passive speaker and one is an active speaker. The active speaker has two inputs located on the back. These inputs are perfect for RCA to RCA or RCA to AUX connections. Connect them to a PC, laptop, tablet, phone or record player. The speakers are connected to each other via regular speaker wire (included along with a generous variety of cables to ensure you enjoy your music from most devices right out of the box- if you require digital connections or bluetooth Edifier make a larger model).

Some overseas manufacturers of electronics have been questioned about their environmental impacts and strategies but refreshingly, Edifier are committed to best operating practices.

Use suppliers of raw materials who practice environmentally friendly manufacturing.
Use LED and T5 lighting in all office floors and manufacturing facility.
Install solar panels for water heating.
Use Biological Liquid Processing to reduce and filter fume emissions.
Use Membrane Bioreactors to recycle waste water

For environmentally conscious, budget minded individuals looking for a solid entry level speaker with the convenience of remote control and easy hook-up you can’t go wrong choosing the R1280T. Highly recommended.

We spent several days and evenings having fun with these speakers in a small bedroom Laserdisc and projector bookshelf setup. The sound quality was quite nice, dialogue was easy to understand and stereo soundtracks came to life, even with a noisy air conditioner running and the fan noise from the projector.

The speakers will most likely benefit from a break in period as new drivers tend to have a slight compression effect that is alleviated as the speaker suspension is stretched from playing source material. These speakers fit nicely onto the shelf and were easy to position and operate, we were pleasantly surprised by the handy mini remote control that arrived with batteries included. For darker watching conditions we left the front grilles in place but would be happy to remove them and show off the nicely designed faux woodgrain cabinet sides in brighter conditions. Highly recommended…

For the Silo, Jarrod Barker.

Earth

How Your Startup Company Will Benefit From Energy Consultant

July 3, 2018 The Silo Leave a comment

If you’re just starting your own company, then it’s understandable that you’ll be very busy at first. After all, you have so much to do to nurture and grow your business. But sooner or later (preferably sooner), your startup needs to take advantage of the services of a top-notch energy consultant.

Here are some compelling reasons why you should use an energy consultant right away.

1. Size doesn’t matter. Maybe you think your company has to grow bigger first before you can enjoy the benefits of energy consulting. But that’s not entirely true. Even a small company can enjoy huge advantages when an energy consultant is on board.

2. Unbiased advice. Since an energy consultant isn’t really part of your company, you can get independent advice. You won’t have to worry about getting recommendations and findings from your employees or departments which may or may not be biased.

3. Energy usage patterns. Every company has its own patterns of energy usage. Some days and time frames will see a very heavy use of energy, while during other times there may not be a lot of energy use at all. Your energy consultant can then identify these times as part of their examination, and that can eventually help your company become more energy-efficient.

For example, it may be possible to arrange the heavy use of electricity during the time of day when the cost of electricity is at its lowest.

4. Alternative energy sources. Your energy consultant will have the necessary knowledge and experience regarding other ways of powering your business. Your company can get a comprehensive analysis regarding your possible use of these energy sources.

The report may examine several alternative sources of energy regarding their suitability for your business, and these may be solar energy or wind turbine power. The energy consultant may find out exactly how much it will cost your business to buy and install these systems. They may also determine how long it will take to complete the installation, and how easy it is to operate these systems. At the same time, the consultant can also find out exactly how much money you can cut from your current energy bills.

5. Using green energy. Many businesses today focus on being environmentally friendly. It’s not just right for the world, but it’s also right for your business as you can include your use of green energy as part of your marketing plan. When your company can help reduce carbon emissions, you can make your place and your neighborhood healthier, while it also boosts the reputation of your company.

6. Regular advice. Your energy consultant may be asked to come in on a regular basis. Because of this, your company may keep current on the latest developments regarding the use of renewable energy. This means you’ll learn about new technology and changes in alternative energy laws. Also, your energy consultant can fine-tune your use of alternative energy and also make sure that your renewable energy system is running at peak efficiency. For the Silo, Dimitry Karloff.

The Silo

Monthly Archives: July 2018

Rankings Of One Day Cost At Over 300 Beaches Worldwide

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Halo Fireteam Raven Arcade Game Launched In Australia

Hospital Visits Becoming More Like Costly Airport Visits

Edifier Setting Bar High For Affordable Bookshelf Speaker Quality

How Your Startup Company Will Benefit From Energy Consultant

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